Monday, 5 October 2015

Mi Goreng


An all time University Students favourite meal is that of Mi Goreng noodles. Commonly a meal that is quickly organised and made, it is also cheap whilst providing basic nutritional needs.
The noodles can be made in a bowl or plate using boiling water, and left to sit before draining the water. 

Despite the ease in construction and making of the meal, the additive of sauces and or flavourings makes this meal a treat and enjoyable for individuals. I give this dish 3.5/5 stars

Mi Goreng can be purchased in many forms and packaging at most local supermarkets

image (left) sourced from <http://ecx.images-amazon.com/images/I/81O5L9uAaBL._SL1500_.jpg>
image (right) sourced from <https://upload.wikimedia.org/wikipedia/commons/f/f0/Mi_Goreng_GM.jpg>

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